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野草とハーブのレシピ よもぎ、たんぽぽ、どくだみ、すぎな　料理とおやつ、お茶、チンキ、蒸留水(うかたまＢＯＯＫＳ)

  • Content Introduction よもぎ、たんぽぽ、どくだみ等の草や花を使ったレシピ集。草だんご、花のエキスと砂糖を煮詰めたたんぽぽ蜜、スギナ蒸しパン、どくだみ入り生春巻き、お茶、芳香蒸留水等の作りかたを紹介。『別冊うかたま』を書籍化。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
21193921 Showa 一般④ 596.37 ﾔ General Books 　
Reservation Count 0

Basic Information

Title 野草とハーブのレシピ
Title (Reading) ﾔｿｳ/ﾄ/ﾊｰﾌﾞ/ﾉ/ﾚｼﾋﾟ
Subtitle よもぎ、たんぽぽ、どくだみ、すぎな　料理とおやつ、お茶、チンキ、蒸留水
Subtitle (Reading) ﾖﾓｷﾞ/ﾀﾝﾎﾟﾎﾟ/ﾄﾞｸﾀﾞﾐ/ｽｷﾞﾅ/ﾘｮｳﾘ/ﾄ/ｵﾔﾂ/ｵﾁｬ/ﾁﾝｷ/ｼﾞｮｳﾘｭｳｽｲ
Author 農山漁村文化協会‖編
Author (Reading) ﾉｳｻﾝ/ｷﾞｮｿﾝ/ﾌﾞﾝｶ/ｷｮｳｶｲ
Series うかたまＢＯＯＫＳ
著作 野草とハーブのレシピ
Publisher 農山漁村文化協会
Publication Date 2025.2
Number of Pages, etc. 95p
Dimensions 26cm
Price ¥1500
ISBN 978-4-540-24171-0
Content Description よもぎ、たんぽぽ、どくだみ等の草や花を使ったレシピ集。草だんご、花のエキスと砂糖を煮詰めたたんぽぽ蜜、スギナ蒸しパン、どくだみ入り生春巻き、お茶、芳香蒸留水等の作りかたを紹介。『別冊うかたま』を書籍化。
NDC 9 596.37
NDC 10 596.37
Intended Audience 一般(L)
Important Points
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